Watch and learn how to make Japanese cuisine Teriyaki Chicken with chef Nick Saraf only on Get Curried. <br /> <br />Kon'nichiwa foodies! Nick Saraf is here with a recipe for mouth watering Japanese specialty which is yummy chicken teriyaki. Chicken Teriyaki is a recipe cooked on the basic Wok and tastes amazingly delicious, learn to make Teriyaki sauce and excel yourself in making the best Chicken Teriyaki. <br /> <br />Ingredients <br />- 2 cups of Sake <br />- 1 cup of Mirin <br />- 1 cup of Soy Sauce <br />- 1/2 cup of honey <br />- few tbsp of oil <br />- 1/2 cup of brown sugar <br />- minced ginger <br />- crushed black pepper <br />-salt <br />- Chicken <br />- Sliced White Onion <br /> <br />Method <br />- In a bowl add sake, mirin, soy sauce, honey, oil, brown sugar, minced ginger, crushed black pepper and little salt <br />- Marinate the chicken with the sauce and refrigerate it for one hour <br />- In a pan, add oil and fry the onions and place the marinated chicken over the pan and cook it well on both the sides. <br />- Add the teriyaki sauce into a sauce pan and boil it. <br /> <br />The Teriyaki Chicken is ready to be served with a bowl of rice!
